Honey sauce frying – nutrition and fattening
The honey sauce is fried, the taste is sweet and tender, and the taste is super positive!
Friends who want to gain weight, you can try it!
蜜汁锅炸的制作材料： 主料：小麦面粉100克,鸡蛋150克 辅料：玉米面(黄)100克,淀粉(玉米)50克, 调料：白砂糖150克,花生油100克 特色：色泽黄亮，香甜嫩软 做法： 1. The dried starch is mashed into fine powder, and it is used together with the flour to make it through the fine;
Eggs are shelled and broken;
The flour is slurried with 200 ml of water and eggs;
Put 50 grams of water in the pot and boil, stir the slurry and slowly rush into the pot, stir it with the spoon, stir until it is fully cooked;
Pour it into a flat plate that has been previously smeared and smeared it into a square 2 cm thick in time;
After cooling, change to a strip of 2 cm wide and 5 cm long, and place it in the dried jade powder and fill it with corn flour;
Inject 50 ml of boiling water into the pot, add 150 g of sugar, 25 g of honey, and simmer into honey juice with a small fire;
Boil the peanut oil, spread the strips full of powder into the oil, fry until the surface turns yellow, and the inside has been controlled to remove the oil;
Pour the fried pot into a honey sauce pan and simmer gently with a shovel to eat.